Availability & Costings
Available in two sizes:
- Large (10” 14-16 portions) £30
- Medium (8” 10 – 12 portions) £25
Tiramisu Gateau V, NGCI
Caramel and Peanut Gateau V
Chocolate sponge soaked in a vanilla syrup and layered with chocolate peanut ganache, homemade praline and chocolate cream.
Contains: Wheat, Egg, Milk, Nuts (Peanut), Soya
Banoffee Gateau V
Vanilla sponge soaked in vanilla syrup and layered with chocolate ganache, bananas, salted caramel and cream.
Contains: Wheat, Egg, Milk, Soya
Our Patisserie Range
Get in Touch
Please contact us if you have an enquiry about any of our cakes.