Available in two sizes and priced individually:
Please enquire for our “Alternative Classics” which are made with no dairy or gluten containing ingredients.
Victoria Sponge V
Classic sponge layered with jam and buttercream.
Contains: Wheat, Egg, Milk
8″ £16.50
10″ £21.50
Lemon sponge layered with homemade lemon curd and lemon buttercream.
Contains: Wheat, Egg, Milk
8″ £16.50
10″ £21.50
Coffee sponge with walnuts layered with coffee buttercream.
Contains: Wheat, Egg, Milk, Nuts (Walnut)
8″ £16.50
10″ £21.50
A moist sponge with carrot, orange raisins and spices. Layered with orange buttercream.
Contains: Wheat, Egg, Milk
8″ £16.50
10″ £21.50
Chocolate sponge layered with ganache and chocolate buttercream.
Contains: Wheat, Egg, Milk, Soya
8″ £16.50
10″ £21.50
A moist sponge with parsnip, pecans and spices. Layered with maple buttercream.
Contains: Wheat, Egg, Milk, Nuts (Pecans)
8″ £18
10″ £23
A moist pineapple and banana sponge. Layered with cream cheese lime buttercream and finished with pecan praline.
Contains: Wheat, Egg, Milk, Nuts (Pecans)
8″ £18
10″ £23
Coconut sponge layered with homemade passion fruit curd and coconut buttercream. Finished with passion fruit drizzle.
Contains: Wheat, Eggs, Milk
8″ £16.50
10″ £21.50
Chocolate orange sponge with ganache and chocolate orange buttercream. Finished with an orange drizzle.
Contains: Wheat, Egg, Milk, Soya
Coffee sponge layered with ganache and chocolate buttercream. Finished with chocolate drizzle.
Contains: Wheat, Egg, Milk, Soya
Pistachio and lime sponge. Layered with a homemade lime curd and lime buttercream. Finished with toasted pistachios.
Contains: Wheat, Eggs, Milk, Nuts (Pistachios), Sulphur Dioxide
Please contact us if you have an enquiry about any of our cakes.